Plate of eggs Benedict with spinach, cheese, and hollandaise sauce, served alongside roasted potatoes topped with green onions on a white rectangular plate.

rabbit food, they say…

Who
we are

Person working at a cafe counter with plants and decor, reading something on a tablet, with another customer standing nearby. The cafe has a brick wall, hanging plants, and a patterned counter.

Welcome to our cozy corner of plant-based delights in Edmonton, AB, Canada. Here, every bite tells a story of passion, dedication, and intention. We believe in maximizing nutrition and flavor, sourcing the freshest whole foods, crafting small-batch goods, and minimizing waste. Our friendly team is here to make your plant-based journey both delicious and memorable—because every meal should feel like a special occasion. Enjoy!

WE ARE OPEN

Wednesday - Saturday 11am - 9pm

Sunday 11am - 4pm

Closed on Stat Holidays

Moth Fall Food
Moth Fall Drinks

Follow us on social

🌸 Mother’s Day Brunch at The Moth Café 🌸
 Sunday, May 11 | Brunch 11a-4p | Live Tunes from 12p-2p Treat Mom to something extra special this year — a soul-nourishing brunch at The Moth Cafe with her best people, complete with the
Omelette you finish….but breaking your fast is the best thing of all time.
Sunday slowdowns, prairie-city style. Soak in the sun, let the morning linger with a warm oat latte, a nutritional breakfast, and good company. Whether you’re fueling up post-yoga or just easing into the day, we’ve got your comfort food c
🎶 Talented musicians are coming to The Moth to fine-tune their craft! Experience their creative process as they improvise and jam in a laid-back, intimate setting. Grab a bite, soak in the music, and enjoy the vibe! 📆 March 26th ⏰ 6:30pm 📍 The M
our classic soup - coconut lime laksa🍋‍🟩🥥 The combination of spiciness with the tenderness of coconut, lots of vegetables and mushrooms, it’s very tasty and satisfying!🥰✨🌱
Weekend mood on ✔️ sponsors of your mood are our cocktails and drinks as well as unusually delicious vegan cuisine🌱✨
Spring is in the air, and on your plate🌱 lemongrass vermicelli is an incredible explosion of flavor and a balance of nutrients for your body✨
Experience the vibrant flavors of our pad thai – Vegan & Delicious! 🌱✨ A true favorite among our guests, crafted with our signature recipe. Haven’t tried it yet? Now’s the time! ✔️ Let me know if you’d like any tweaks!

Feature

Feature

GF STRAWBERRY CUSTARD PANCAKE | a dreamy stack of fluffy golden brown pancakes filled with velvety custard and topped generously with sweet, ripe strawberries. Each bite melts in your mouth, perfectly balancing the warmth of the pancakes with the cool, creamy custard. Finished with a dusting of powdered sugar, chocolate dipped strawberry, and a side of strawberry compote for drizzling or dipping, this dish is as beautiful as it is irresistible. A perfect way to start the morning or treat yourself any time of the day.

Casual cafe with plants hanging from the ceiling, two women dining at a table, open kitchen area in the background, and industrial-style decor.
Interior of a café with plants hanging from the ceiling, a chandelier, and several empty tables with people seated at one.
“I was visiting Edmonton for a week back in August and stopped in a few times while I was there. The food here is absolutely amazing! The staff were awesome and I loved the whole atmosphere. We tried several dishes during our trip and loved every one of them. Both the purple yam risotto and the tiramisu stood out as the best, I definitely recommend trying them both. Vegan or not, this restaurant is a must try!”
— Mckenzie Beaudry-Kerr